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CORECruitment - Washington DC is Hiring a Beverage Manager Near Washington, DC
Beverage Manager – French Restaurant
Salary: $70,000 – $80,000
Location: Washington, DC
A celebrated culinary destination nestled in the heart of Washington, DC, is currently seeking a Beverage Manager to join their team. This role presents an exciting opportunity to lead beverage operations in a renowned dining establishment, with a lot of growth opportunities, lively atmosphere, and company perks!
Responsibilities:
- Developing and maintaining the beverage menu, ensuring it aligns with the restaurant's concept and clientele preferences
- Managing inventory levels and ordering supplies to maintain adequate stock of beverages
- Training and supervising staff members on proper serving techniques, product knowledge, and responsible alcohol service
- Monitoring and controlling beverage costs to maximize profitability
- Creating and implementing promotional strategies to drive beverage sales
Key Requirements:
- Proven experience in a similar role
- Strong knowledge of various alcoholic and non-alcoholic beverages, including cocktails, wines, and beers
- Excellent leadership and management skills, with the ability to train and motivate staff effectively
- Understanding of responsible alcohol service practices and compliance with relevant regulations
If you’re interested in this opportunity, please send your resume to Ashley today!
COREcruitment are experts in recruiting for the service sector. We currently have live roles across the UK, Middle East, Europe, North America, Southeast Asia, Africa and Australia. To view other great opportunities please check out our website at www.corecruitment.com
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Job Summary
Full Time
$64k-100k (estimate)
05/10/2024
06/07/2024
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Quotes from people on Beverage Manager job description and responsibilities
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Career tips from people on Beverage Manager jobs
Culinary school diploma or degree in food service management or related field.
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Proven food and beverage management experience.
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